Top Asian Owned Restaurants In Dallas
It’s time to treat yourself to a meticulously crafted dining experience designed to tantalize your palate. Explore the vibrant culinary landscape of Dallas by embarking on a flavorful journey to some of the top Asian-owned restaurants in the city.
From the irresistible allure of kimchi fried rice, to the savory delights of satay chicken street skewers, and the exquisite perfection of pad Thai, our quest led us to uncover culinary gems that promise to enchant even the most discerning palates.
Hawkers
2800 Main Street Dallas, Texas
When the visionary minds behind Hawkers, a culinary venture born from the friendship of four individuals, set their sights on expanding to Texas they discovered the ideal locale nestled in the heart of Deep Ellum. Renowned for its vibrant culture and artistic flair, it became the canvas for Hawkers to showcase its mastery of authentic Asian street food.
Whispered secrets reveal that Hawkers holds within its walls not just recipes, but cherished culinary legacies passed down through generations. With each dish, patrons are invited to embark on a sensory journey that awakens all five senses, creating an immersive dining experience unlike any other.
ShoyoDallas
1916 Greenville Ave, Dallas, TX 75206
The dynamic duo Chef Shinichiro Kondo and Jimmy Park are the masterminds behind the Japanese concept ShoyoDallas. Together, they've brought their expertise to this culinary spot, offering a one-of-a-kind 17-course omakase restaurant evening dining experience. Nestled in an intimate setting, this exclusive spot accommodates only a limited number of guests, creating an atmosphere of exclusivity and sophistication.
If the names sound familiar they were a known pair with Nobu, and have journeyed across the globe, curating exquisite dining experiences. Prepare to indulge in tantalizing delights such as salmon roe paired with the fragrant essence of black truffle petals, delicately presented atop a crispy, deep-fried Texas toast medallion. Each bite promises to tantalize your taste buds and leave you craving more.
DanSungSa
11407 Emerald St. Ste. 121 Dallas, TX 75229
Established by the late Chin “Jin” Shin, this lively Korean eatery exudes a laid-back atmosphere. With its trendy ambiance, this restaurant and bar beckons anyone in search of authentic Korean cuisine. Amidst the captivating wall graffiti, don't overlook the tantalizing offerings, whether it's the kimchi-covered French fries or a sizzling plate of Bulgogi, featuring thinly sliced, marinated grilled beef paired perfectly with soju.
DanSungSa channels the spirit of a traditional Korean street pub, commonly known as a "pocha," serving up a delightful array of street food classics. It's a go-to spot for late-night cravings, offering a taste of favorite Korean dishes well into the wee hours of the morning.
Ten Ramen
1888 Sylvan Ave,Ste F 100 (pickup orders only)
Ten Ramen is a charming spot in West Dallas, though reservations aren’t accepted it is ideal for spontaneous lunches or dinners. Another Chef Teiichii Sakurai restaurant offering a delightful selection of housemade ramen and rice bowls, it's a haven for food enthusiasts. Their signature dish, the Spicy Lobster Miso, features a lobster-based broth adorned with Menma (Soy Braised Bamboo), Chopped Kikurage (Wood Ear Mushrooms), Green Onions, Fried Shallots, and Sautéed Crab.
Vegetarians are well-catered for with options like the veggie ramen, featuring a soy-based vegetable broth, Corn, Takana (Pickled Mustard Greens), Spinach, Kikarage (Wood Ear Mushroom), Menma (Braised Bamboo), Green onions, and a choice of Bok Choy & Tofu.
To compliment your meal, consider trying Nigori Sake, a cloudy, unfiltered sake known for its thicker, creamier texture and sweet fruity flavor.
Tei An
722 Routh St Suite110, Dallas, TX 75201
Located in the Dallas Arts District in One Arts Plaza, Tei An is known to serve some of the finest Japanese foods and we couldn’t agree more. This authentic Japanese soba house is the true home to well known Chef Teiichii Sakurai’s and a Dallas staple since 2008.
Their house specialty is freshly hand-made soba noodle dishes with a variety of dipping sauces. They are known for their okonomiyaki dishes, and the fact that they have fresh fish is flown in daily from Tokyo, which makes these dishes even more authentic. No need to worry if you want vegetarian options, because they have stuffed fried tofu and gluten free soba noodle options as well. While soaking in the ambiance of all the celebrities that have graced this establishment you will want to try items from their tasting menu and don’t forget dessert. We have heard their black sesame mousse is a local favorite.
Want to be a part of an exclusive list of guests? You can become a member and have access to their private dining room and rooftop lounge.
Tei Tei Robata Bar
2906 N. Henderson Ave. Dallas, TX 75206
A must-visit spot on our local dining radar is Tei Tea Robata Bar, the brainchild of Chef Teiichii Sakurai. This Japanese bar is located discreetly in Uptown Dallas on Henderson Avenue. This gem specializes in robatayaki (grilling food over coals) and has earned its place among the Top 100 Restaurants in Dallas in March. Since its inception in 1998, this authentically Japanese-style eatery has continued to captivate diners.
Expect an array of unique and remarkable dishes on the menu, such as the indulgent Bluefin Tuna Chu Toro, or the locally sourced Texas organic shiitake. For a perfectly complementing beverage, explore their Saketini, a Japanese twist on the classic martini, or opt for the refreshing Tokyo Mule, crafted with Suntory Toki and Ginger Beer. For those on the move, Tei Tea Robata Bar offers a convenient text-to-order service for swift pickup.
Maison Chinoise
152 Cole Avenue, Dallas, Texas 75204
Reservations are essential for experiencing the culinary delights of Dallas' newest dining sensation. Maison Chinoise, helmed by Chef Ivan Yuen and Lombardi's Chef Massimo Esposito, is a haven for lovers of Chinese cuisine that focuses on using only the freshest ingredients.While the menu features classic staples like dim sum and dumplings, don't overlook their signature dishes such as the Peking Duck Clay-Pot Rice, Coconut Lemongrass Milk Buns, Crispy Fried Ginger Tofu, or Truffle Dumplings. Each bite is a tantalizing journey for your taste buds, crafted with care using the finest ingredients.
With summer approaching, hang out on their patio and enjoy a charming and romantic atmosphere perfect for enjoying a memorable dining experience.